Showing posts with label Select. Show all posts
Showing posts with label Select. Show all posts

Monday, May 21, 2012

Cheese and Sausage Select Assortment Gift Box

Cheese and Sausage Select Assortment Gift Box Review



Cheese and Sausage Select Assortment Gift Box Feature

  • Ships fresh from Figi's
  • Includes 4 delicious flavors of cheese - cheddar, sharp, brick, and baby Swiss
  • Includes 3 sticks of sausage - 2 All beef, and 1 Mettwurst
  • A delicious taste of Wisconsin's favorite cheese and sausages
  • Pefect combination of cheese and sausage for a birthday, thank you, or holiday gift!
The Cheese and Sausage Select Gift Box from Figi's has been a been a family gift favorite for over 40 years. This gourmet cheese and sausage assortment is a terrific sampler package of summer sausage and delicious Wisconsin cheese. The gift box contains Mettwurst Sausage, All Beef Sausage, Cheddar Cheese, Sharp Cheddar Cheese, Brick Cheese, and Baby Swiss Cheese. This perfect taste combination is a gourmet treat for a birthday, thank you, or the holidays. Available September through May 15.


Tuesday, May 1, 2012

Vella Special Select Dry Monterey Jack (8 ounce) by igourmet

Vella Special Select Dry Monterey Jack (8 ounce) by igourmet Review



Vella Special Select Dry Monterey Jack (8 ounce) by igourmet Feature

  • Since 1931 one of the USA's great cheeses
  • Rich and nutty in flavor
  • Rind rubbed with a mixture of cocoa and spices
  • Hard enough to grate
  • Made in the USA from pasteurized milk
Vella Cheese is an old timer in the world of making great American cheeses. Tom Vella began making cheese in 1931 in the Sonoma Valley of California. The company is now run by his son, Ig Vella, and is famous for its Jack cheeses. Jack cheese was created in the Gold Rush Days in Monterey, California by a Scotsman, named David Jacks. This Special Select Jack has all the same characteristics as Vella's regular Dry Jack, with its hard, pale yellow interior and sweet, nutty flavor. It is aged for a full year (as opposed to seven months) to develop an even harder texture and more intense flavor, making it similar to a Parmigiano Reggiano. This cheese goes well with fruit and wine and is excellent shaved over pasta.

  • Made from cultured cow's milk.
  • Suitable for vegetarians
  • Photo depicts whole 8 lb. form of cheese.
  • We cut and wrap this item by the 1/2 pound.
  • Please contact us if you would like to purchase the whole form.


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